2016 Maryland Comptroller's gold medal winner. Brunswick was once known as "Berlin" until 1832 when it was renamed "Barry" to avoid confusion with Worchester, Maryland's town, also named Berlin.
Tasting Notes - Don't let the color fool you. This medium color brown ale is so smooth with sweet hints of caramel you will be shocked it is not a light beer.
While we sit overlooking the Potomac River and C&O Canal, we figured there was no better way to honor our waterways then to name our signature beer after it.
Tasting Notes - Aromas of a hop field will delight your taste buds. Starts with a malt flavor, blending with the Falconer's Flight and Citra hops leaving you begging for another sip.
The ferry crossing connection of Brunswick to our German neighbors in Lovettsville along the Potomac River was known as the "German Crossing".
Delicious black IPA that is surprisingly smooth.
Tasting Notes - A dark IPA with a cascading tawny head. Its light fruity aroma leads to its robust Citra and Centennial hop taste. Looks like a stout, but drinks like an IPA.
Named after our resident ghost, Walter Rice, who was a former firefighter out of the building
Tasting Notes - 4 month barrel aged porter in A. Smith Bowman Distillery barrels from Fredericksburg, VA. Like a drunken chocolate covered cherry.
The railroad paralleling West Potomac Street served as an employment hub for Brunswick until the early 1980's. Now the MARC train carries passengers daily to DC.
Tasting Notes - Crisp, clean, bready, malt flavor with an easy finish.
2016 Maryland Comptroller's Silver Medal Winner
Tasting Notes - A straw colored beer with a floral aroma. Has a hint of Anise and stone fruit. Starts off fruity, turns spicy with a dry finish.
The name pays homage to the hardworking men who laid the tracks across this great country.
Tasting Notes - Full bodied, smooth stour with a taste of sweet oats and slight bitter finish. It leads with aromas of coffee and chocolate.
Our New England IPA is a smooth, silky, classic hazy IPA which is soon to be a hit for everyone who tries it. It reminds us of a young lady who once graced our stage and went on to take on the world, It only seems fitting to name it Patsy- cheers!
From 1891 to the late 1950's Brunswick, Maryland was the hub of the Baltimore & Ohio Railroad boosting our six miles of railyard. The beloved fireman of the steam engine were often called "Ashcat", or the man who shoveled coal into the engine, which after a long day on the rails would leave him filthy from soot.
Tasting Notes - Bold malty flavors with a light hop finish.
A copper red American wheat beer with real raspberry puree. The perfect summer patio beer. Taste what it’s like to be a champion…
With summer right around the corner and visions of the beach near, we wanted to create a beer that took you right back to one of our most treasured times! Senior Week is a New England style IPA with fresh pineapples and a delicious combination of Amarillo, Hallertau Blanc, and Huell Melon hops, This easy drinker may take your right back to that special time in your life. Kick back and put your feet in the sand...
Our brewer took his grandmother's award winning pumpkin pie recipe and turned it into a delicious beer. Cheers Granny!
Tasting Notes - A lightly hopped ale with a taste that brings you home for the season.
Because who says "You can't make an Imperial Pumpkin Stout?" And who says "You can't make it with a crap ton on candy corn?" Well, we say, "Suck it Puritans!"
Tasting Notes - Available only in a 12 ounce snifter- $8. So limited it's not available in flights or in tasters.
Five grains work together to form one smooth drinking Cream Ale. It's sure to be a new favorite of Lager drinkers.
The Gold Medal Winner of the Maryland Comptroller’s Cup for brews made with Maryland products. It’s a heavy Rye forward IPA and meant for serious fans of Rye.
Named for the lockhouse situated on the C& O Canal between Brunswick and Point of Rocks.
Tasting Notes - A heavy stout with a rich roasted malt flavor that leads to the toffee-type finish.
This hazelnut brewed, brown ale is a great combination for seasonal changing weather.
We took our fan favorite Belgian Tripel and threw in a twist, a red wine barrel twist that is. With a hint of red wine to compliment the flavors of the tripel; it’s a perfect way to end a day of stormy weather, or at least that’s what Guy Lombardo told us.
Fan of wheat beers, wine, or both? Look no further. With a unique wine character on the body and oak barrel character on the back end of your sip, it’s delicious from start to finish. Bob Segar’s beer of choice to start the night off, perhaps on his reunion tour upstairs?
This red wine barrel aged Wee Heavy is a new take on a Scottish Ale. The caramel malt character you’d expect in a Wee Heavy is balanced perfectly with the tanginess of a French Red. Named after a Jimmy Dean tune, it describes the delicious whack to the tongue.
Our house favorite Imperial Black IPA aged for 6 months in a rye whiskey barrel, giving it a heavy rye kick in both the nose and the body of the beer. It gets its name from the famed road that rising stars would perform on in hopes of making it big in Nashville and becoming the next country music hit.
Smoketown's first sour is finally here! Starts out with the punch of tartness you'd expect in a sour, followed by a super juicy and smooth raspberry rhubarb pie finish. R&R is a tribute to both the unique flavors that make up this beer and the unique history and industry that made Brunswick the town it is.
Charlie was Pauline’s husband, and he always asked for more so we upped Pauline’s Pumpkin Ale and gave it more grain and more goodness- leading to it’s higher ABV. and smooth taste
We fill 32 oz. or 64 oz. growlers. Growlers are TO-GO ONLY. Please ensure if you bring in your own growler, it is clean. We will not fill broken or dirty growlers. If your growler does not have a government warning, we are not able to fill it.